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Range Dual Fuel Cooker Dual fuel range cookers include a gas cooktop and an electric oven. They're more expensive than all-electric or gas models, but they offer a blend of precision and versatility. Cosmo's models come in 30-, 36— and 48-inch widths with either two or one oven. The stovetop is equipped with five burners and the large ring that can accommodate a wok. Gas Cooktop A range dual fuel cooker lets cooks enjoy the best of both worlds, offering a fast cooking temperature control with even heating in the oven. The cooktop is equipped with burners that are powered by propane or natural gas to create a fast and efficient flame. Certain models have an adjustable grille that can be reversible for more flexibility. The ovens of these stoves have capacities that vary from 4.5 cubic feet to over 6.6 cubic feet, making them suitable for many household needs. When you are looking for an appliance, it's important to consider the kind of cooking you do most often and the amount of space you have in your kitchen. For instance large ovens that have high BTUs are better for cooking meats or other meals that require dry heat. Smaller ovens are the best for baking delicate items. You should also think about the type of burner you'll require. Most ranges have between four and six burners but you can find models with up to eight burners and two ovens for bigger families. If you decide that a dual fuel range is right for your home, you should choose models that have a gas oven and an electric oven to get the most out of it. This GE model, for example comes with an 5.3 cubic feet oven that has five burners, including two of the strongest power burners we tested. It's also equipped with an inbuilt reversible griddle as well as Wi-Fi connectivity to monitor remotely and update notifications for features. Another option is this Samsung smart range, which features an enormous single cavity and two smaller ovens with a ceramic divider, which gives you the option to broil halibut in one oven while roasting potatoes in the other. The cooktop is equipped with gas burners, and an oven with an electric element for even baking. Eva Bleyer, a review analyst at the Good Housekeeping Institute Kitchen Appliances and Innovation Lab where she has tested more than 100 ranges over the last few years. She has spoken with experts from the industry and visited kitchen appliance showrooms to learn the latest innovations that are coming to kitchens at home. She's spent a lot of time in the kitchen cooking for herself and other people. She has used her extensive knowledge to come up with the recipes for this article. Electric Oven A gas cooktop and an electric oven form the dual fuel range which brings the benefits of each type of appliance. These versatile appliances are highly sought-after by cooks and chefs as they offer power and precision. Gas stovetops offer quick heating and ample temperature control, while the electric oven elements cycle in patterns that maximize heat distribution. Gas cooktops can assist you to master new cooking techniques. For example you can grill a steak perfectly or flambe coq au vin. For baking, an electric oven's even, dry heat makes it easier to bake cakes or roast a chicken. This website has a large range of gas-powered ovens. In contrast to other appliances they require two different sources of power: a liquid propane gas or natural propane line as well as a 120-volt electric outlet. The requirements for each model, so make sure to check the owner's manual for the exact electrical and gas connections needed for your range. An electrician will be required to change your outlet's voltage to match the dual fuel range. Dual fuel ranges combine the responsiveness of gas cooktops with the electric ovens' heat distribution to create a powerful kitchen appliance capable of meeting any challenge in the kitchen. A dual fuel range enables you to unlock advanced cooking features that aren't available on single-fuel ranges such as self-cleaning cycles and convection options. Explore our collection of JennAir® dual fuel ranges, which include a gas stovetop as well as an oven. Select from a variety of sizes, finishes, and design designs to complement your kitchen. You can customize your cooktop with features like our raised pedestal star® burners as well as porcelain maintops and griddle. Hydraulic SoftClose® hinges stop the door from slamming and allow easy access to the oven and warming drawer. Some models come with an integrated hood and an griddles that can be interchanged and others have the ability to add an convection oven or air fryer. Electronic Controls A dual fuel range cooker is a powerful and versatile cooking appliance. It offers the power and responsiveness of gas cooktops, as well as the consistent heat of electric ovens. This kind of stove is perfect for those who love to experiment with new recipes and use advanced techniques, like grilling peppers. It can also improve the interior design of a home and give a touch luxury to kitchens with high-end appliances. Dual fuel ranges are a popular choice among professional chefs and experienced at-home cooks. Apart from their superior heat control, these stoves come with other valuable features that help them distinguish themselves from other models. For instance, some models have a custom-designed cooktop surface that allows you to customize the look and layout of your burners to suit your cooking style. Other options include integrated dishwashers, built-in microwaves and warming drawers. This lets you modify the functionality of your stovetop and improve your kitchen's workflow. Depending on which model you choose Dual fuel ranges can be paired with electric or gas convection ovens. They offer a precise temperature control that could be difficult to achieve using regular gas ovens. They also may have features that make baking simpler like a patent-pending Dual VertiFlow technology that helps reduce hot and cold spots within the oven, or Gourmet Mode which allows you to cook complicated dishes such as Eclairs in a snap. Gas ovens are known for their quick response time and hands-on cooking, while electric ovens provide a more consistent heating over the entire surface of the oven. duel fuel ovens makes them more suitable for baked goods and casseroles that require even temperatures and consistent browning. Gas ovens with higher BTU ratings are the best for meats and other dishes that require moisture. While the flexibility offered by dual fuel ranges is an important advantage, these stoves may be more expensive than all-gas or all-electric models. This can be a problem for people who are on an extremely tight budget. In addition, a dual fuel range will require both a gas as well as an electrical connection to function which is a substantial expense to start with. In some cases an electrician might be required to install a new gas line or alter the voltage of your outlet. Installation If you choose a dual-fuel range cooker, you are choosing a range that has gas hobs that heat instantly with ovens that control the temperature for baking. These cookers are versatile and can be used to cook various dishes, from sauteing and searing to steaming and roasting. Browse Abt's assortment of gas and electric ranges to discover the one that is best suited to your requirements. If you're looking for a range to fit into your space, be sure to look into our slide-in or freestanding range options. Our collection also includes dual fuel ranges, which are designed to fit close to your counters for an elegant look in your kitchen. Before starting installation, it's important to read the owner's manual thoroughly and follow the instructions given. You may want to consider hiring a professional if you're not confident in making the gas or electrical connections. It's recommended to have at least someone else help move the appliance into place. The process of installing a dual fuel range starts with ensuring that your home has a gas line that is ready to handle the new appliance. A professional can install an gas line specifically designed for the appliance. You can also make use of an existing electrical line. Verify the quality of the line and ensure it is able to power an electric oven. Begin by removing a cap from the valve and cleaning the surrounding area. If needed, you can expand the hole in your wall to accommodate the larger diameter pipe. Once the gas line is positioned, screw the tube or connector into the valve. Be careful not to over tighten or you end up damaging the threads. When you're done tighten the screw on the green ground wire terminal ring. Connect the other end cable to the white terminal block wire and match the colors (red to black and black to red). Install the screw into the terminal block. Then, insert the ring again and secure the cord with the strain relief that comes with it.